Zero pathogens. Zero evacuation. Zero compromise.
When 50,000+ birds depend on your biosecurity decision, there's no room for products that "might" work. ZeroPoint Industrial is our EPA-registered hypochlorous acid (HOCl) sanitizer — hospital-grade disinfection that eliminates pathogens in 60 seconds, requires no evacuation, and degrades to salt and water. No rinse, no residue, no resistance development.
The cost of cutting corners on sanitation
You already know that contamination kills margins. But most sanitizers force you to choose between effectiveness and safety. Here's what that trade-off actually costs.
Residue risk
Harsh chemical sanitizers leave residue on surfaces that come into contact with food or animals. That residue creates compliance headaches and health concerns downstream.
Audit exposure
When inspectors or integrators show up, your sanitation protocol is on the table. Non-EPA-registered products or rinse-required chemicals add unnecessary risk to every audit.
Labor waste
Rinse-required sanitizers double your labor time. Your crew spends hours rinsing surfaces that could be productive — or worse, skips the rinse when they're short on time.
We know what's at stake.
Lisa Davis works directly with farm operations and food processing facilities to find the right sanitation protocol — not just the right product. She understands the difference between a sanitizer that looks good on a spec sheet and one that actually holds up under USDA inspection.
For large-scale livestock biosecurity, ZeroPoint Industrial is the go-to — hypochlorous acid that eliminates pathogens in 60 seconds, safe to use with animals present, and degrades to nothing but salt and water. For surface sanitizing, the Alpet D2 line covers everything from spray bottles to bulk containers, all EPA-registered and no-rinse.
Call Lisa and tell her about your operation. She'll help you match ZeroPoint, Alpet D2, or both to your specific environment — and make sure your protocol is audit-ready.
Lisa Davis
Sanitizer & Food Safety
ZeroPoint + Alpet D2 Sanitizer System
ZeroPoint Industrial leads the line — hypochlorous acid biosecurity for commercial operations. The full Alpet D2 system covers surface sanitizing in spray, wipe, and bulk formats. Everything is EPA-registered, food contact safe, and no rinse required.
5.6% Peracetic Acid Food Contact Surface Sanitizer
There is a two 4.75-jug minimum order which is reflected in the listed price. Alpet® 5.6% Peracetic Acid Food Contact Surface Sanitizer is an ideal antimicrobial agent due to its high oxidizing potential. It is highly effective against a broad range of microorganisms and with an OMRI certification, it is ideal for use in organic facilities. Broad spectrum oxidizing biocide Use in sanitation of both organic and conventional food and beverage plants Use on conveyors, pipelines, equipment, floors, drains, walls, animal housing, and more Use with Perafoam™ foaming additive for prolonged contact with problem areas Optimum performance below pH 8.6, but effective up to pH 9.5 Lowers alkalinity to allow higher cycles of concentration than hypochlorite Safe for discharge to land or for surface irrigation NSF listed D2 classification Kosher, Pareve and Halal certified
Best for: Farm & food safety sanitation
Alpet D2 Quat-Free Surface Sanitizer Spray
Alpet D2 Quat-Free Surface Sanitizer Spray is a ready-to-use, no-rinse, fast-acting, food contact and non-food contact surface cleaner and sanitizer. It is highly evaporative and ideal for both water-sensitive equipment and dry environments. This effective sanitizer was specially designed for processors that can't use quat-based chemical formulas, and it leaves no unpleasant residue. Clean, sanitize and disinfect food contact and non-food contact surfaces with one product Ready-to-use and no rinse required 70% alcohol formula (62.5% ethanol / 7.5% isopropanol) Highly evaporative and ideal for low moisture environments and water-sensitive equipment 60 second kill on food contact surfaces, including rubber gloves* 10 second kill on non-food contact surfaces, including rubber footwear* Kills 99.999% of 8 tested pathogens as a food contact surface sanitizer NSF listed, EPA registered, kosher, pareve and halal Approved under the Washington State Department of Agriculture Organic Food Program *Also check out Alpet D2 Surface Sanitizer and the Alpet D2 Wipes.
Best for: Poultry gut health & litter management
Alpet D2 Surface Sanitizer Spray
Alpet D2 Surface Sanitizer Spray is a highly evaporative, bacteria-killing disinfectant with the fastest kill time available. For sanitizing non-food contact surfaces and footwear, Alpet D2 takes only 10 seconds to eliminate pathogens on contact. For sanitizing food contact surfaces and gloves, Alpet D2 takes 60 seconds to eliminate pathogens on contact. Alpet D2 is ready to use, requires no rinse and leaves no unsightly residue. It is highly evaporative and ideal for low moisture environments and water-sensitive equipment. It is EPA registered and listed as a D2 classification. Clean, sanitize and disinfect food contact and non-food contact surfaces with one product 60 second kill on food contact surfaces, including rubber gloves* 10 second kill on non-food contact surfaces, including rubber footwear* Kills 99.999% of 9 tested pathogens as a food contact surface sanitizer Highly evaporative and ideal for water-sensitive equipment and low moisture environments Sanitizing Uses: Food processing equipment Dairy equipment Food utensils Dishes Silverware Glasses Sink tops Countertops Refrigerated storage Display equipment And other hard, non-porous food contact surfaces Food Contact Surface Sanitizer This unique and efficient solution is powerful enough to kill norovirus and yet safe enough for cleaning food prep areas without rinsing them. It is highly evaporative, noncorrosive and efficient in helping prevent cross contamination. *Also check out the Alpet D2 Quat-Free Spray and Alpet D2 Wipes.
Best for: Poultry gut health & litter management
Alpet D2 Surface Sanitizing Wipes
Alpet D2 Surface Sanitizing Wipes are a ready-to-use, no-rinse, lintless wiping system for food contact and non-food contact surfaces. Alpet D2 Surface Sanitizing Wipes are available in a heavy duty 90-count wipe canister as well as a 160-count canister with thinner wipes. As with all Best Sanitizers wiping systems, the spring-loaded lid closes on its own to prevent the drying of wipes, helping to eliminate unnecessary waste. Clean and sanitize with one product Sanitizes food contact and non-food contact surfaces Kills 99.999% of Staphylococcus aureus, Escherichia coli, Salmonella enterica (formerly typhimurium) and Listeria monocytogenes as a food contact surface sanitizer Kills 99.9% of tested pathogens in 10 seconds as a non-food contact surface sanitizer 58% IPA/quat formula Ideal for water-sensitive equipment NSF listed D2 classification Kosher, Pareve and Halal certified Looking for a highly evaporative spray? Check out the Alpet D2 Surface Sanitizer Spray and Alpet D2 Quat-Free Surface Sanitizer Spray.
Best for: Poultry gut health & litter management
ZeroPoint
EPA-Registered Agricultural Disinfectant for Commercial Operations The Only Reset That Matters Between Production Cycles 60-Second Contact Time • 5-Log Pathogen Reduction • Zero Evacuation Required Product Overview ZeroPoint Industrial is the professional biosecurity solution that commercial livestock and poultry operations trust when thousands of animals depend on pathogen elimination. Effective livestock biosecurity protocols are essential for preventing the spread of diseases, protecting both animals and employees, and safeguarding public health. Disinfectants play a critical role in reducing disease transmission between animals, humans, and the environment. ZeroPoint Industrial helps protect the environment and everyone involved in animal care. This EPA-registered hypochlorous acid (HOCl) sanitizer delivers hospital-grade disinfection without the hazards of traditional agricultural sanitizers. EPA Registration #: 97801-1-102456 Key Benefits: Broad-spectrum elimination of poultry and livestock pathogens in 60 seconds No evacuation required - safe for use with animals present after drying No rinse, no residue - degrades to salt and water No resistance development possible with HOCl technology Non-corrosive to equipment and safe for workers USDA Organic approved for use in organic production Essential for maintaining livestock biosecurity and preventing disease outbreaks The Bottom Line When 50,000+ birds depend on your biosecurity decision, there’s no room for products that “might” work. ZeroPoint Industrial is proven to prevent disease transmission in large-scale livestock and poultry operations, delivering measurable pathogen reduction that translates directly to your bottom line. Zero Pathogens. Zero Evacuation. Zero Compromise.
Best for: Backyard flock health
Frequently Asked Questions
What sanitizers are used for poultry farm biosecurity?
Effective poultry biosecurity requires broad-spectrum sanitizers active against viruses (including avian influenza), bacteria, and fungi without harming birds or workers. Hypochlorous acid (HOCL) at 200-500 ppm provides rapid kill with no toxic residue. Peracetic acid (PAA) at 0.1-0.2% concentration is effective for equipment and hard surface decontamination between flocks.
How does hypochlorous acid work for livestock and food safety?
Hypochlorous acid (HOCL) is the same oxidizing molecule produced by white blood cells during immune response. At 50-200 ppm, it disrupts pathogen cell membranes on contact with kill times under 60 seconds against most bacteria and viruses. HOCL breaks down into trace salt and water, leaving no toxic residue on food contact surfaces or in livestock environments.
What sanitizers are safe for food contact surfaces?
FDA-compliant food contact sanitizers under 21 CFR 178.1010 must achieve a 99.999% (5-log) reduction without requiring a rinse step. Both quaternary ammonium compounds (150-400 ppm) and hypochlorous acid (50-200 ppm) meet this standard. Quat-free options are preferred in dairy and fermentation environments where quat residues can inhibit starter cultures.
What is the difference between quat and quat-free sanitizers?
Quaternary ammonium (quat) sanitizers provide residual surface antimicrobial activity lasting 2-4 hours but may leave film residues that affect sensitive biological processes. Quat-free sanitizers use alternative chemistries (HOCL, PAA, or alcohol-based) that provide equivalent kill rates without residual buildup, making them required in many dairy, brewery, and organic-certified processing environments.
How does farm biosecurity connect to food contact sanitation?
USDA and FDA trace-back investigations consistently show that pathogens entering at the farm level (Salmonella in poultry litter, E. coli in cattle operations) persist through the supply chain. Consistent sanitization protocols from farm through processing create multiple kill steps that reduce pathogen load at each stage, supporting HACCP and FSMA compliance.
What concentration of hypochlorous acid kills pathogens on food contact surfaces?
HOCL at 50-200 ppm free available chlorine achieves a 5-log (99.999%) reduction against Salmonella, Listeria monocytogenes, and E. coli O157:H7 with 30-60 seconds of contact time. At pH 5-6.5, HOCL is 80-100x more effective than hypochlorite (bleach) at the same ppm because the undissociated molecule penetrates cell walls more readily.
Is peracetic acid safer than bleach for food processing sanitation?
Peracetic acid (PAA) decomposes into acetic acid, water, and oxygen — no toxic residue, no chlorinated byproducts. PAA remains effective at cold temperatures (34-40°F) and in heavy organic soil loads where bleach loses efficacy. Bleach is cheaper per gallon but forms chloramines and trihalomethanes in the presence of organic matter, which are regulated under EPA wastewater discharge limits.
What EPA regulations apply to sanitizers used in food processing?
Antimicrobial sanitizers require FIFRA registration with EPA-assigned registration numbers. Food contact sanitizers must comply with FDA 21 CFR 178.1010 (permitted concentrations for no-rinse use) and 40 CFR Part 180 (tolerance exemptions for residues). Facilities must maintain SDS documentation and follow label dilution rates exactly — off-label use violates federal law.
Your sanitation protocol matters. Let's get it right.
Tell Lisa about your operation — she'll recommend the right Alpet D2 products and formats for your environment. No pressure, just the right protocol.
800-608-3755Call or text Lisa — she talks sanitation, not sales.